Valentine Menu

Join us from Friday, February 10th to Saturday, February 18th and enjoy our special “love” menu to celebrate this romantic time of year! Your evening at the Grill will be capped off with an order of complimentary chocolate dipped strawberries.

To launch this celebration of love we’ll be offering a complimentary wine tasting of Southbrook Estates wines on Friday the 10th from 6pm till 8 pm and again on Friday, February 17th at the same times.

For both this tasting and the entire month of February, we’ve partnered with Southbrook and we’ll be featuring their 2007 Sauvignon Blanc, and 2008 Cabernet Shiraz.

Guys, this week long celebration of Valentines is the perfect way to ensure you don’t have to worry about bringing your special someone here just on
Valentine’s Day itself!

Soup

Sweet Chantilly

Sweet roasted red pepper portage soup topped with a
Chantilly cream.

$5.00


Appetizer

Coconut love shrimps

4 large shrimps, dusted in homemade coconut batter and cooked to perfection, served on a sweet and sour Thai red sauce swith one of the Grills’ classic spring rolls and baby greens.

$10.00


Mains

The Valentine Grill Salmon

Grilled fresh Atlantic Salmon on a saffron strawberry risotto topped with a light citrus cream sauce and served with the vegetable of the day.

$25.00


Surf and turf

Two 4 oz. Medallions of Beef tenderloin served with a large jumbo garlic shrimp on a bed of roasted garlic mashed and finished with a pepper corn sauce and served with the vegetable of the day.

$31.00


Stuffed Tarragon Chicken Supreme

Large chicken breast filled with spinach and feta cheese atop a bed of roasted garlic mashed topped with a smooth tarragon cream sauce and served with the vegetable of the day.

$25.00


Dessert

Valentine Strawberry Short Cake for Two

Fresh angel food cake with layers of fresh strawberries, whipped cream and strawberry coulis.

$12